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Royal Dublin

Daily Chef Specials

Saturday 21th February 2026.

All chef specials are offered in limited quantities & are subject to availability.



Soup Of The Day  

Cream of Vegetable - €7.00

(1,2,4,6,9,12)

Specials Of The Day

Beef Stew & Creamy Mash Potato- €19.95

(1,6,7,9,10,12)

Pasta Of The Day

Chicken Arrabiatta Lingiune - €17.95

(1,3,6,7,12)

Steak Of The Day

10oz Steak, Mushroom & Onion, Grilled Tomato, Chips & Pepper Sauce - €35.00

(1,6,7,10,12)

Catch Of The Day

Fillet Of Seabass, Creamy Dill Mash Potato, Mixed Vegetables & Bernaise Sauce - €24.50

(2,3,4,6,7,12)





Allergens:

1 Gluten, 2 Crustaceans, 3 Egg, 4 Fish, 5 Peanut, 6 Soyabean, 7 Milk, 8 Nuts  9 Celery, 10 Mustard, 11 Sesame, 12 Sulphur, 13 Lupin, 14 Mollusc

 



Please inform our Staff of any allergies or dietary requirements.






The Royal Dublin Golf Club

North Bull Island Nature Reserve , Dollymount, Dublin 3 , Ireland

Phone: +353 1 833 6346 | Fax: +353 1 833 6504

Email: info@theroyaldublingolfclub.com





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